Learn from the experts.
Sally and Richard at Cate Farm have been growing seedlings since 1981. They start all of their vegetable, herb and flower starts from seed to ensure the healthiest plants possible. They begin sowing seeds as early as January under lights in a heated shop and later, sometime in March, transfer the plants into a warm and bright greenhouse where they can grow with wild abandon.
Vermont Compost Company makes its composts and blended soils from materials selected with the benefit of many years of experience in stewarding the soil life of our farms and gardens. Its mixes are designed to provide long-term benefit to the soil life of the farm and garden where they go back into the ground.
Cate Farm and Vermont Compost Company will be on hand to demonstrate how to start and pot-up seedlings.
Sally Colman of Cate Farm
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Music at the Market – April 3
Relaxing, energizing, poignant and bright — traditional Celtic music by Sheefra.
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Capital City Farmers Market E-News
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See you at the market!
